(Madras Hot) Curry Powder 260g Pot

Product - Curry Powder Madras Hot
Country of origin - Various
Appearance - Powder
Colour - Golden Yellow/Brown with a tint of Red
Flavour - Pungent and bitter tasting with heat flavour. No off flavours or taints.
Odour - Characteristic of a blend of spices, no off odours or taints.
Texture - Free flowing
Ingredients - Coriander, Turmeric, Salt, Fenugreek, Chilli, Cornmeal, Garlic, Mustard, fennel, Celery, Sunflower Oil, Bay Leaves and Cloves.
Packaging - food grade poly bags, various sizes
Shelf life - Usually 24 months
Storage Conditions - Cool, dry ambient conditions, away from direct sunlight
GMO Status - GMO free

Particle size - 95% min through 560 micron screen
Extraneous matter - Absent
Impurities/foreign material - Absent

Moisture - 12% max
Volatile oil - 0.4% Minimum
Acid insoluble ash - 1.5% max
Ash content - 12% max

Typical Values Per 100g:

Energy, kcal - 322
Energy, kJ - 1340
Protein - 13g
Total Fat - 13g
Of which Saturates - 1g
Carbohydrates - 27g
Of which Sugar - 0g
Salt - 11g

Please note these allergens stored on site are from the manufacturers facility, we at Entirely Ingredients do not store or handle any allergens on site.

Eggs and products thereof - Y
Milk and products thereof - Y Stored on site
Fish and products thereof - Y
Crustaceans and products thereof - Y
Molluscs and products thereof - Y
Peanuts and products thereof - Y
Tree nuts (e.g. almonds, hazelnuts, walnuts, cashews, pecans, brazils, pistachios, macadamia nuts or Queensland nuts) and products thereof - Y
Sesame seeds and products thereof - Y Stored on site
Cereals containing gluten (e.g. wheat, spelt, rye, barley, oats, or their hybridised strains) and products thereof - Y Handled on site
Soya and products thereof - Y
Celery and celeriac and products thereof - N Handled on site
Mustard and products thereof - N Handled on site
Lupin and products thereof - Y
Sulphur dioxide and sulphites (at concentrations >10ppm) - Y